Cook, Eat & Relax

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Green Chile Chicken Tamales

The Daring Cooks January 2012 Challenge I am terribly late posting this challenge. Actually couple of weeks late. I bought all the ingredients for the challenge quite early but had a very hectic couple of weeks at work. But then I had to ultimately make the Tamales. I am actually surprised that I haven’t eaten […]

Posted in Main Course, Recipes Tagged Chicken, green chile, masa, tamales, tomatillos 4 Comments

Biscuits (Another e-baking session AZ-NY-London)

January 2012 Daring Bakers Challenge After a rather successful e-baking session around christmas with my friend Sheela, we decided to do it again. After our session last time another friend of ours was mad at us for not inviting her to the e-baking session. So this time when we decided to meet up over the […]

Posted in Baked Treats, Breakfast, Recipes, Snacks Tagged biscuits, daring bakers, herbs, orange cranberry, scones, sweet fruit, the daring kitchen 6 Comments

Mushroom Chili

Mushroom replaces Paneer/Chicken in this all-time favorite Indo-Chinese dish… Indo-chinese is one of those cuisines that we Indians really love. It’s a fusion which brings together the flavors of Indian food with Chinese flavors. One of our all-time favorites is Paneer Chili or Chicken Chili which is essentially Chicken or Paneer shallow fried and then […]

Posted in Appetizers, Main Course, Recipes Tagged green pepper, Indo-Chinese, Mushroom, mushroom chili, Onion Leave a comment

Thai Yellow Chicken Curry

Love Thai Food… I am in love with Thai food… It’s my go-to food when I want to eat something nice and familiar and be sure that I will love it. So making Thai food at home is not a usual thing for us as when we feel like it we just go out or […]

Posted in Chicken, Main Course, Recipes Tagged baby corn, Chicken, shallots, thai, yellow curry paste Leave a comment

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